The HENDAYE Gift Box is designed to help you discover the richness of flavors from the Southwest of France. It contains a 180 g duck pâté with Espelette pepper, 300 g truffle-stuffed green olives, 90 g small sardines in sunflower oil, 400 g mild Basque peppers, and 80 g savory biscuits with sheep's cheese and Espelette pepper. This elegant box celebrates the marriage of land and sea products, offering an exceptional gastronomic experience. Inspired by Basque culture, it invites sharing and conviviality, perfect for tastings with friends or family. Enjoy the delicate and bold flavors that pay tribute to the tradition and authenticity of Basque terroir.