Discover Maison Ederki confit pork sausages, a tasty recipe to enjoy after reheating. This 360 g pack includes 2 pork sausages. The meat is of French origin. The sausages are made with lean pork, salt, sugar, pepper and nutmeg; the recipe also includes duck fat. To serve, reheat the sausages and accompany them with rice or natural vegetables, in line with Maison Ederki’s advice. Pepper and nutmeg are part of the seasoning of this confit preparation. Per 100 g, the stated nutritional values are 718 kJ / 172 kcal, with 9 g of fat, including 3.3 g of saturated fat, 10 g of carbohydrates, including 7.7 g of sugars, 9.1 g of protein and 0.8 g of salt. After opening, keep between 2 °C and 4 °C for 72 h. The sheet includes the pricing mention “ / Kilo ».