The Tomahawk needle is a special piece of beef that includes the needle medallion along with the rib bone. This type of cut is perfect for those looking to stand out at their barbecues, offering not only excellent flavor but also a spectacular presentation thanks to the imposing bone. It is sold at a price per unit, and each piece weighs approximately between 0.8 and 1 kilogram, allowing for greater flexibility when cooking. This cut is perfect for slow roasting, allowing its juiciness and flavor to be enhanced to the fullest. Its versatility makes it an excellent choice for meat lovers who appreciate both taste and presentation on the plate. You won't find a better choice for your next outdoor gathering or special event.