Almond Chocolate 63% of 100g.

Almond Chocolate 63% of 100g.
mentta
selection
Almond Chocolate 63% of 100g.
mentta
selection

Almond Chocolate 63% of 100g.

Almond Chocolate 63% of 100g.

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Más información sobre el producto

¡ Buying this product you get {{calculatedProductMenttos()}} menttos !
El Oro de los Andes
Rating: 4.9
Minimum order amount:
35.00 €
Shipping time: 24 - 48 h
From 4,86 €

Alérgenos y características

Without gluten

Bio / Ecological

Vegan

Without gluten

Bio / Ecological

Vegan

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Cacao beans, panela, 15% almonds, cocoa butter

Nutritional values per 100.0 g
Energy value 2.442 kJ / 586 kcal
Fat (g) 40,20 g
of which saturates (g) 20 g
Carbohydrate (g) 44,80 g
of which sugars (g) 28,40 g
Protein (g) 9,20 g

Perú (Peru)

Net weight:

Enjoy the delicious Almond Chocolate 63%, an exquisite blend of cacao beans, almonds, and organic panela. Perfect for consuming alone or using in baking, free from added sugars and vegan.
The Almond Chocolate 63% is an exquisite combination of high-quality cacao beans, 15% almonds, and organic cane sugar (panela) from Peru, all of which is organic and gluten-free. This dark chocolate, with a cocoa content of 63%, is perfect for enjoyment any time of the day, whether in pieces or as an essential baking ingredient. Furthermore, this product contains no added sugars, making it a healthy option for those seeking more natural alternatives.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Ingredients

Cacao beans, panela, 15% almonds, cocoa butter

Source

Perú (Peru)

Nutritional information

Nutritional values per 100.0 g
Energy value 2.442 kJ / 586 kcal
Fat (g) 40,20 g
of which saturates (g) 20 g
Carbohydrate (g) 44,80 g
of which sugars (g) 28,40 g
Protein (g) 9,20 g

More information

Net weight:

Enjoy the delicious Almond Chocolate 63%, an exquisite blend of cacao beans, almonds, and organic panela. Perfect for consuming alone or using in baking, free from added sugars and vegan.
The Almond Chocolate 63% is an exquisite combination of high-quality cacao beans, 15% almonds, and organic cane sugar (panela) from Peru, all of which is organic and gluten-free. This dark chocolate, with a cocoa content of 63%, is perfect for enjoyment any time of the day, whether in pieces or as an essential baking ingredient. Furthermore, this product contains no added sugars, making it a healthy option for those seeking more natural alternatives.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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