Biocop Whole Spelt Bread is a versatile and healthy product, perfect for making sandwiches, toasts, or as a side for your breakfast, snack, or dinner. It is made with 84% whole grain spelt flour and sourdough, giving it an authentic flavor and making it a source of fiber. This bread is completely vegan and should be stored in a cool, dry place to maintain its texture and freshness. Take advantage of its nutritional properties that provide energy and sustenance for your daily recipes. Ideal for those looking for healthier alternatives in their diet.