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Gluten
Without lactose
Bio / Ecological
Gluten
Without lactose
Bio / Ecological
| Nutritional values per 100.0 g | |
|---|---|
| Energy value | 1.235 kJ / 293 kcal |
| Fat (g) | 6,80 g |
| of which saturates (g) | 0,59 g |
| Carbohydrate (g) | 46,80 g |
| of which sugars (g) | 4,80 g |
| Protein (g) | 8,60 g |
Net weight:
8.00% off
Enjoy Biocop Whole Spelt Bread, ideal for sandwiches, toasts, and breakfasts. Made with 84% whole grain flour, it is both healthy and delicious. Store in a cool, dry place to maintain its freshness.Whole SPELT flour* 46%, water, SPELT sourdough* 17% (SPELT flour*, water), sunflower seed oil*, malted rice* (rice flour*, MALTED BARLEY*), salt, yeast (Saccharomyces cerevisiae). Treated with biological ethanol.* From organic farming.
| Nutritional values per 100.0 g | |
|---|---|
| Energy value | 1.235 kJ / 293 kcal |
| Fat (g) | 6,80 g |
| of which saturates (g) | 0,59 g |
| Carbohydrate (g) | 46,80 g |
| of which sugars (g) | 4,80 g |
| Protein (g) | 8,60 g |
Net weight:
8.00% off
Enjoy Biocop Whole Spelt Bread, ideal for sandwiches, toasts, and breakfasts. Made with 84% whole grain flour, it is both healthy and delicious. Store in a cool, dry place to maintain its freshness.
