Confit Poire & Speculoos Pear & Speculoos confit

Confit Poire & Speculoos Pear & Speculoos confit

Confit Poire & Speculoos Pear & Speculoos confit

{{getOldPrice()}}{{getPrice()}}

¡ Buying this product you get {{calculatedProductMenttos()}} menttos !
Rating: 4.2
No minimum order
Shipping time: 3 - 5 work days
10 €
free from 120 €

About Fromage Gourmet

Your favourite French cheeses

🍐 Pear & Speculoos Confit - Favols (42g)

An original confit combining the sweetness of ripe pear with the spicy indulgence of speculoos. A melting texture and an irresistible flavor to accompany your cheeses or your toast.

Ingredients: Pear (45%), sugar, spices, gelling agent: fruit pectin, natural flavors.

For any questions regarding nutritional values or storage conditions, feel free to contact us.

Let yourself be surprised by the subtle and warm alliance of the juicy pear and the sweet spices of speculoos in this delicate confit signed by Favols. Its gentle vacuum cooking preserves the natural flavors of the fruit while enhancing the comforting taste of spice biscuits.

A gourmet creation that pairs well with both sweet and savory dishes.

🍽️ Tasting suggestions:

  • With a blue cheese like Fourme d'Ambert or Roquefort.

  • As an appetizer on toast, with foie gras.

  • On a warm crepe, a pancake, or in a plain yogurt.

🏡 Artisanal production:

Designed by Favols, a specialist in jams and confits from the South-West, with rigorously selected fruits and slow cooking to enhance each flavor.

📦 Travel-friendly size:

Small jar of 42g, ideal for tasting, a gift box, or a cheese platter.

Translated automatically

More information

🍐 Pear & Speculoos Confit - Favols (42g)

An original confit combining the sweetness of ripe pear with the spicy indulgence of speculoos. A melting texture and an irresistible flavor to accompany your cheeses or your toast.

Ingredients: Pear (45%), sugar, spices, gelling agent: fruit pectin, natural flavors.

For any questions regarding nutritional values or storage conditions, feel free to contact us.

Let yourself be surprised by the subtle and warm alliance of the juicy pear and the sweet spices of speculoos in this delicate confit signed by Favols. Its gentle vacuum cooking preserves the natural flavors of the fruit while enhancing the comforting taste of spice biscuits.

A gourmet creation that pairs well with both sweet and savory dishes.

🍽️ Tasting suggestions:

  • With a blue cheese like Fourme d'Ambert or Roquefort.

  • As an appetizer on toast, with foie gras.

  • On a warm crepe, a pancake, or in a plain yogurt.

🏡 Artisanal production:

Designed by Favols, a specialist in jams and confits from the South-West, with rigorously selected fruits and slow cooking to enhance each flavor.

📦 Travel-friendly size:

Small jar of 42g, ideal for tasting, a gift box, or a cheese platter.

Translated automatically

Más productos de este vendedor

Bouyguette
Pure Pork Dry Sausage
Griotte Cherry Jam
Heart with flowers HOUSE
Apricot chutney in the style of gingerbread
Candied walnut kernels
Biscuits Tomme des Pyrénées & Black Pepper