Sea salt chips

Sea salt chips

Sea salt chips

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Rating: 4.2
No minimum order
Shipping time: 3 - 5 work days
10 €
free from 120 €

About Fromage Gourmet

Your favourite French cheeses

🧂 Sea Salt Chips

Simple, crispy, and flavorful chips, enhanced with a touch of sea salt. The essence of indulgence in every bite.

Ingredients: Potatoes (68.8%), sunflower oil (29.8%), sea salt (1.4%).
Net weight: 120 g

For any questions regarding nutritional values or storage conditions, feel free to contact us.

🥔 Sea Salt Potato Chips: Simplicity at its best

Sometimes, all you need is an excellent potato, quality oil, and a pinch of sea salt to create an irresistible snack. Our sea salt potato chips are made from selected potatoes, thinly sliced, and then slow-cooked in sunflower oil for an incomparable crunch.

Why you'll love them:

  • A short and natural recipe, without additives

  • Just the right amount of salt to bring out all the flavors

  • Fine and crispy texture, not greasy in the mouth

  • A generous 120g size, perfect for sharing (or not 😏)

Tasting ideas:

  • As an appetizer with a glass of dry white wine, like Sauvignon

  • To snack on with a cheese or charcuterie board

  • As an original topping on a soup or vegetable tartare

Remember:

  • Suitable for vegetarian diets

  • Store in a cool, dry place away from light

  • Consume quickly after opening to maintain crispiness

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More information

🧂 Sea Salt Chips

Simple, crispy, and flavorful chips, enhanced with a touch of sea salt. The essence of indulgence in every bite.

Ingredients: Potatoes (68.8%), sunflower oil (29.8%), sea salt (1.4%).
Net weight: 120 g

For any questions regarding nutritional values or storage conditions, feel free to contact us.

🥔 Sea Salt Potato Chips: Simplicity at its best

Sometimes, all you need is an excellent potato, quality oil, and a pinch of sea salt to create an irresistible snack. Our sea salt potato chips are made from selected potatoes, thinly sliced, and then slow-cooked in sunflower oil for an incomparable crunch.

Why you'll love them:

  • A short and natural recipe, without additives

  • Just the right amount of salt to bring out all the flavors

  • Fine and crispy texture, not greasy in the mouth

  • A generous 120g size, perfect for sharing (or not 😏)

Tasting ideas:

  • As an appetizer with a glass of dry white wine, like Sauvignon

  • To snack on with a cheese or charcuterie board

  • As an original topping on a soup or vegetable tartare

Remember:

  • Suitable for vegetarian diets

  • Store in a cool, dry place away from light

  • Consume quickly after opening to maintain crispiness

Translated automatically

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