The cocoa almonds with Himalayan salt are a delicious treat for nut lovers. With 33% almonds, these exquisite candies offer a perfect combination of flavors, enhanced by Himalayan salt, which adds a unique touch. The recipe includes sugar, cocoa butter, milk powder, fermented milk powder, and hazelnut, contributing richness and creaminess to each bite. Additionally, they are gluten-free, making them an ideal snack for everyone. It is recommended to store them in a cool, dry place to preserve their freshness and flavor. They may contain other tree nuts, so caution is advised in case of allergies. Definitely a product you shouldn’t miss if you’re looking for a healthy and tasty bite.