Artisan goat cheese rosemary, orange, in wine, in oil, with truffle, thyme, etc.

Artisan goat cheese rosemary, orange, in wine, in oil, with truffle, thyme, etc.

Artisan goat cheese rosemary, orange, in wine, in oil, with truffle, thyme, etc.

{{getOldPrice()}}{{getPrice()}}

¡ Buying this product you get {{calculatedProductMenttos()}} menttos !
Rating: 4.8
No minimum order
Shipping time: 48 - 72 h
Shipping not available

About Jamones El Chulo

Artisan hams and cured meats from the Sierra de Cazorla (Jaén).

Founded in 1980, Jamones el Chulo started with a small manual production.

In the 80s, their production grew and in 1990 they built their drying facility.

Currently, they continue to evolve and incorporate new products from the region of the Sierra de Cazorla Natural Park.

Known for their quality and expertise, Jamones el Chulo is an expert in the production of hams and sausages.

Pasteurized goat milk, dairy cultures, rennet, calcium chloride, salt.

Nutritional values per 100.0 g
Energy value 327 kcal
Fat (g) 28,20 g
of which saturates (g) 18,10 g
Carbohydrate (g) 0,10 g
Protein (g) 18,30 g

Store in a cold place between 2 - 4ºC.

Net weight:

Preservation method: Store in a cold place between 2 - 4ºC.
Discover an exquisite selection of artisan goat cheeses from Sierra Alcón. Available in unique varieties like rosemary, truffle, orange, in wine, among others. Each piece is vacuum packed to maintain freshness and weighs approximately 450 to 500 grams, ideal for any occasion.
Our artisan goat cheeses are made from pasteurized milk from Sierra Alcón, offering authentic and unique flavors. Available in varieties like rosemary, truffle, orange, and wine, each piece provides a different gastronomic experience. They are vacuum packed, weighing approximately 450 to 500 grams per piece due to their artisanal nature. It is important to store them cold, between 2 and 4 degrees Celsius. Nutritional values include 327 kcal, 18.30g of protein, and 28.20g of fat per 100 grams.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Ingredients

Pasteurized goat milk, dairy cultures, rennet, calcium chloride, salt.

Preservation method

Store in a cold place between 2 - 4ºC.

Nutritional information

Nutritional values per 100.0 g
Energy value 327 kcal
Fat (g) 28,20 g
of which saturates (g) 18,10 g
Carbohydrate (g) 0,10 g
Protein (g) 18,30 g

More information

Net weight:

Discover an exquisite selection of artisan goat cheeses from Sierra Alcón. Available in unique varieties like rosemary, truffle, orange, in wine, among others. Each piece is vacuum packed to maintain freshness and weighs approximately 450 to 500 grams, ideal for any occasion.
Our artisan goat cheeses are made from pasteurized milk from Sierra Alcón, offering authentic and unique flavors. Available in varieties like rosemary, truffle, orange, and wine, each piece provides a different gastronomic experience. They are vacuum packed, weighing approximately 450 to 500 grams per piece due to their artisanal nature. It is important to store them cold, between 2 and 4 degrees Celsius. Nutritional values include 327 kcal, 18.30g of protein, and 28.20g of fat per 100 grams.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.