Padilla Oliva Bio is an extra virgin olive oil from organic production, made with Picual olives. It comes from a family-run organic olive grove, with green harvesting during October and November and cold extraction. Harvest indicated: 2026/2027. It is presented in a box of 2 cans of 5 liters, with 10 liters of total content. The producer highlights the can format to help preserve the oil. On the nose, it offers an intense fruity profile of green olive, freshly cut grass and olive leaf, with notes of tomato, artichoke and light hints of fig leaf. On the palate, it has a smooth entry, medium density, medium bitterness and balanced pungency. The finish leaves a nutty aftertaste and medium persistence with elegant pungency. The producer’s description highlights its content of polyphenols and vitamin E. Recommended for salads, creams, toast or for dipping bread plain. Producer: Padilla. Free shipping to mainland Spain.