Cooked tiger shrimp are a premium product from the Indian Ocean, presented in an 800 g box that contains between 25 and 35 pieces. This type of seafood is known not only for its delicious flavor but also for its nutritional value, being rich in proteins and low in fats. They provide essential vitamins such as D, B3, B9, B12, and E, as well as essential minerals including calcium, potassium, magnesium, selenium, sodium, iron, zinc, and iodine. The omega 3 fatty acids they contain are particularly valued for their properties in preventing cardiovascular diseases, helping to reduce bad cholesterol and increase good cholesterol. Moreover, consumption may contribute to improved fertility. This versatile seafood can be prepared in many ways: from exquisite recipes in rice and pasta dishes to simply being enjoyed grilled or breaded, always adding flavor and a special touch to your meals.