5 Anchovies in vinegar 900g

5 Anchovies in vinegar 900g

5 Anchovies in vinegar 900g

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Rating: 4.7
No minimum order
Shipping time: 48 - 72 h
10 €
free from 40 €

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Cantabrian anchovies individually selected that have been frozen at -20ºC for more than 3 days beforehand. They are seasoned with garlic, vinegar, and oil to maintain their properties intact. White flesh and shiny skin with a juicy texture and a subtle touch of vinegar.

Buy anchovies in vinegar


Anchovies in vinegar are perhaps one of the most desired appetizers among vinegar lovers. It is a dish that, after a cleaning and freezing process, can be prepared at home but if you don't want any complications, we can deliver the tray to your house so you only have to enjoy eating.
The anchovy is a seasonal blue fish that can be purchased at a good price and quality. It is an easy and irresistible appetizer, which when accompanied by some delicious olives, makes for a spectacular bite.
We recommend covering it with a good drizzle of oil so that it can be consumed for a longer period of time. Additionally, since it has been previously frozen at -20°C, there is no possibility of intoxication from any type of parasite from the anchovy itself.
INGREDIENTS: Anchovy - Engraulis Encrasicolus (FISH), Vinegar, Salt, Garlic, and Sunflower Oil.
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More information

Cantabrian anchovies individually selected that have been frozen at -20ºC for more than 3 days beforehand. They are seasoned with garlic, vinegar, and oil to maintain their properties intact. White flesh and shiny skin with a juicy texture and a subtle touch of vinegar.

Buy anchovies in vinegar


Anchovies in vinegar are perhaps one of the most desired appetizers among vinegar lovers. It is a dish that, after a cleaning and freezing process, can be prepared at home but if you don't want any complications, we can deliver the tray to your house so you only have to enjoy eating.
The anchovy is a seasonal blue fish that can be purchased at a good price and quality. It is an easy and irresistible appetizer, which when accompanied by some delicious olives, makes for a spectacular bite.
We recommend covering it with a good drizzle of oil so that it can be consumed for a longer period of time. Additionally, since it has been previously frozen at -20°C, there is no possibility of intoxication from any type of parasite from the anchovy itself.
INGREDIENTS: Anchovy - Engraulis Encrasicolus (FISH), Vinegar, Salt, Garlic, and Sunflower Oil.
Translated automatically

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