Pedro Ximénez Wine Reduction El Guiso 75 cl

Pedro Ximénez Wine Reduction El Guiso 75 cl
Pedro Ximénez Wine Reduction El Guiso 75 cl

Pedro Ximénez Wine Reduction El Guiso 75 cl

Pedro Ximénez Wine Reduction El Guiso 75 cl

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La Nevera Española
Rating: 4.7
No minimum order
Shipping time: 48 - 72 h
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Pedro Ximénez wine "El Guiso" D.O. Montilla - Moriles, must syrup, grape must, and starch.

Nutritional values per 100.0 g
Energy value 631 kJ / 149 kcal
Fat (g) 0,10 g
of which saturates (g) 0 g
Carbohydrate (g) 36,10 g
of which sugars (g) 0 g
Protein (g) 0,80 g

D.O. Montilla - Moriles (Spain)

Store at room temperature in a cool place and do not refrigerate.

Net weight:

Preservation method: Store at room temperature in a cool place and do not refrigerate.
The Pedro Ximénez wine reduction El Guiso is perfect for enhancing the flavor of dishes like pork, duck magret, or fish. With notes of raisins, caramel, and coffee, this artisanal reduction offers a syrupy texture and a strong flavor, ideal for salads, steamed vegetables, foie, canapés, and desserts.
The Pedro Ximénez wine reduction El Guiso is an exceptional ingredient crafted artisanally from high-quality Pedro Ximénez wine. This product is concentrated through a delicate fire reduction process, highlighting its intense notes of raisins, caramel, honey, and coffee. Its syrupy texture and potent flavor make it a perfect ally in the kitchen, especially for dishes like Iberian pork, duck magret, and fish.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Ingredients

Pedro Ximénez wine "El Guiso" D.O. Montilla - Moriles, must syrup, grape must, and starch.

Preservation method

Store at room temperature in a cool place and do not refrigerate.

Source

D.O. Montilla - Moriles (Spain)

Nutritional information

Nutritional values per 100.0 g
Energy value 631 kJ / 149 kcal
Fat (g) 0,10 g
of which saturates (g) 0 g
Carbohydrate (g) 36,10 g
of which sugars (g) 0 g
Protein (g) 0,80 g

More information

Net weight:

The Pedro Ximénez wine reduction El Guiso is perfect for enhancing the flavor of dishes like pork, duck magret, or fish. With notes of raisins, caramel, and coffee, this artisanal reduction offers a syrupy texture and a strong flavor, ideal for salads, steamed vegetables, foie, canapés, and desserts.
The Pedro Ximénez wine reduction El Guiso is an exceptional ingredient crafted artisanally from high-quality Pedro Ximénez wine. This product is concentrated through a delicate fire reduction process, highlighting its intense notes of raisins, caramel, honey, and coffee. Its syrupy texture and potent flavor make it a perfect ally in the kitchen, especially for dishes like Iberian pork, duck magret, and fish.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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