Roquefort Sauce 1L

Roquefort Sauce 1L

Roquefort Sauce 1L

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Rating: 4.7
No minimum order
Shipping time: 48 - 72 h
From 20 €

Alérgenos y características

Dairy

Dairy

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Roquefort cheese (4.7%) (pasteurized cow's milk, microbial rennet, lactic ferments, and Penicillium roqueforti), sunflower oil, MILK, water, salt, preservatives (E-202, E-211), acidifier: citric acid, thickener: xanthan gum, black pepper, antioxidant (E-301, rosemary extract (E-392), sugar).

Nutritional values per 100.0 g
Energy value 1.458 kJ / 350 kcal
Fat (g) 38 g
of which saturates (g) 11,80 g
Carbohydrate (g) 0,60 g
of which sugars (g) 0,60 g
Protein (g) 1,40 g

France

Store in a cool place.

Net weight:

Preservation method: Store in a cool place.
Roquefort sauce is a delicious option for blue cheese lovers, crafted artisanally with 100% natural ingredients. Perfect for pairing with meats or salads.
Roquefort sauce is perfect for those who enjoy the intense flavors of blue cheese. Its main ingredient is authentic Roquefort cheese made from sheep's milk in France, giving it a unique and sophisticated flavor. This sauce contains no eggs or gluten and is ideal for dressing tenderloins and other meats, such as duck and beef, and also makes an excellent accompaniment for pasta and salads. Its convenient 1-liter format makes it especially suitable for hospitality businesses. To preserve its quality, it is recommended to store it in a cool place and consume it within 6 months.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Ingredients

Roquefort cheese (4.7%) (pasteurized cow's milk, microbial rennet, lactic ferments, and Penicillium roqueforti), sunflower oil, MILK, water, salt, preservatives (E-202, E-211), acidifier: citric acid, thickener: xanthan gum, black pepper, antioxidant (E-301, rosemary extract (E-392), sugar).

Preservation method

Store in a cool place.

Source

France

Nutritional information

Nutritional values per 100.0 g
Energy value 1.458 kJ / 350 kcal
Fat (g) 38 g
of which saturates (g) 11,80 g
Carbohydrate (g) 0,60 g
of which sugars (g) 0,60 g
Protein (g) 1,40 g

More information

Net weight:

Roquefort sauce is a delicious option for blue cheese lovers, crafted artisanally with 100% natural ingredients. Perfect for pairing with meats or salads.
Roquefort sauce is perfect for those who enjoy the intense flavors of blue cheese. Its main ingredient is authentic Roquefort cheese made from sheep's milk in France, giving it a unique and sophisticated flavor. This sauce contains no eggs or gluten and is ideal for dressing tenderloins and other meats, such as duck and beef, and also makes an excellent accompaniment for pasta and salads. Its convenient 1-liter format makes it especially suitable for hospitality businesses. To preserve its quality, it is recommended to store it in a cool place and consume it within 6 months.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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