White Asparagus Cream with Périgord Truffle (100 g)

White Asparagus Cream with Périgord Truffle (100 g)
White Asparagus Cream with Périgord Truffle (100 g)

White Asparagus Cream with Périgord Truffle (100 g)

White Asparagus Cream with Périgord Truffle (100 g)

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Le Comptoir Authentique
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No minimum order
Shipping time: 6 - 8 work days
Shipping not available to United Kingdom

asparagus 62%, potatoes, onions, sunflower oil, cream (milk), flavoring, Périgord truffles 1.1% (Tuber Melanosporum), starch, salt, pepper, acidifier: lactic acid.

Nutritional values per 100.0 g
Energy value 772 kJ / 187 kcal
Fat (g) 17 g
of which saturates (g) 3,50 g
Carbohydrate (g) 5,90 g
of which sugars (g) 2,20 g
Protein (g) 2,50 g

Périgord (France)

Store in the refrigerator before consumption.

Net weight:

Preservation method: Store in the refrigerator before consumption.
This white asparagus cream with winter truffle from Périgord is a delight for those who appreciate fine dining. It pairs perfectly with fresh pasta or in risottos. Served cold, it makes an ideal choice for elegant appetizers on grilled toast or in small glasses. Store in the refrigerator for optimal tasting.
Discover our white asparagus cream with winter truffle from Périgord, a flagship product of L’Épicurien, renowned for its artisanal creations. Containing 62% asparagus and a touch of Périgord truffles (1.1%), this exquisite cream is distinguished by its refined taste. Ideal for pairing with fresh pasta or incorporating into a risotto, it can also be enjoyed cold during chic appetizers, presented on grilled toast or in an elegant glass. To fully appreciate its flavors, store it in the refrigerator before consumption. Whether in sweet or savory delights, L’Épicurien promises a unique tasting experience, the result of over 30 years of craftsmanship.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Ingredients

asparagus 62%, potatoes, onions, sunflower oil, cream (milk), flavoring, Périgord truffles 1.1% (Tuber Melanosporum), starch, salt, pepper, acidifier: lactic acid.

Preservation method

Store in the refrigerator before consumption.

Source

Périgord (France)

Nutritional information

Nutritional values per 100.0 g
Energy value 772 kJ / 187 kcal
Fat (g) 17 g
of which saturates (g) 3,50 g
Carbohydrate (g) 5,90 g
of which sugars (g) 2,20 g
Protein (g) 2,50 g

More information

Net weight:

This white asparagus cream with winter truffle from Périgord is a delight for those who appreciate fine dining. It pairs perfectly with fresh pasta or in risottos. Served cold, it makes an ideal choice for elegant appetizers on grilled toast or in small glasses. Store in the refrigerator for optimal tasting.
Discover our white asparagus cream with winter truffle from Périgord, a flagship product of L’Épicurien, renowned for its artisanal creations. Containing 62% asparagus and a touch of Périgord truffles (1.1%), this exquisite cream is distinguished by its refined taste. Ideal for pairing with fresh pasta or incorporating into a risotto, it can also be enjoyed cold during chic appetizers, presented on grilled toast or in an elegant glass. To fully appreciate its flavors, store it in the refrigerator before consumption. Whether in sweet or savory delights, L’Épicurien promises a unique tasting experience, the result of over 30 years of craftsmanship.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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