Baked hake with ratatouille is an exquisite dish ready to enjoy on any occasion. Made with 31% hake fillets and 69% vegetable ratatouille, this combination offers a perfect balance between proteins and vegetables. The ratatouille includes zucchini, fried tomatoes, eggplant, onion, peppers, and garlic, all accompanied by olive oil and a pinch of salt, ensuring a deep and authentic taste. This product weighs 300 g, ideal for a genuine serving. It is recommended to store refrigerated at or below 4 ºC to maintain freshness and flavor.