Preservation method: Refrigerated, temperature equal to or less than 4 ºC.
A low-fat dish that combines animal and plant proteins. Made with chicken thigh and mushrooms, paired with a mix of onions and peppers in a light sauce of fried tomatoes and white wine. Ideal for a protein-rich and easily refrigerated option.
Chicken with mushrooms is a tasty dish designed to provide a balance between animal and plant proteins. Made with 49% chicken thigh and 28.30% mushrooms, this dish is carefully combined with fresh ingredients like onions, peppers, and a delicious fried tomato sauce. The preparation includes touches of extra virgin olive oil, white wine, and garlic, delivering exceptional flavor while remaining low in fat.
The ingredients ensure excellent nutritional content, and its preparation with natural and fresh ingredients makes it a nutritious and delicious option. Enjoy this refreshing combination that requires refrigeration at a temperature of 4 ºC or lower to maintain product quality.
The product information has been processed automatically, so it may contain errors. In case of doubt, please
contact us.