Chickpea salad is a healthy and delicious option that combines chickpeas at 56%, boiled egg at 20%, and tuna in sunflower oil making up 10%. This mix is completed with carrot, extra virgin olive oil, vinegar, and a pinch of salt. The product weighs 300 grams and should be stored at temperatures between 0 and 4 °C to maintain its freshness and flavor. It’s perfect for those looking for a complete and quick meal, providing essential nutrients thanks to the selected ingredients.