The Christmas Flan is an irresistible dessert option for the holidays. With a high content of whole milk (67%) and butter that includes ingredients like wheat, sesame, and traces of egg and nuts, this flan offers a rich and creamy texture. With a hint of cinnamon and anise, it becomes a true delight. The flan has a net weight of 150 grams and must be stored refrigerated at temperatures of 4 ºC or below to ensure freshness.