The green bean dressing is a fresh and nutritious dish containing green beans (50%), egg white (17%), tuna in sunflower oil (15%), extra virgin olive oil (10%), vinegar (4%), crab stick (2%, made of fish, shellfish, crustaceans, and egg) and salt (1%). This combination not only provides exceptional flavor but also requires freshness. Additionally, green beans are a fantastic source of fiber and contribute very few calories, being rich in potassium, making them an excellent choice for those looking to maintain a healthy diet. To fully enjoy this dressing, it’s recommended to keep it refrigerated at a temperature of 4°C or lower. This will help preserve the flavors and nutritional properties of the product. Ideal for pairing with main dishes or as part of a balanced diet. If you seek a light and nutritious lunch, this green bean dressing is a perfect choice.