Gratinated eggplants with parmesan cheese. INGREDIENTS:
eggplant 34%, peppers 18%, onion 18%, fried tomato (tomato, apple, olive oil, salt) 14%, parmesan cheese 11%, extra virgin olive oil 1%, cheese 1%, basil 0.95%, salt 0.47%, garlic 0.47%, pepper 0.06%, oregano 0.03%
NET WEIGHT:
300 g
STORAGE CONDITIONS:
Refrigerated, temperature equal to or below 4 ºC.