Peas with ham are a traditional recipe that stands out for its simplicity and authentic flavor. This dish combines the tenderness of peas with the salty touch of Serrano ham, creating a pleasant and nutritious culinary experience. Made with peas, onion, garlic, and extra virgin olive oil, it is a perfect alternative for those who want to enjoy a light and easy-to-prepare meal. The dish is free from gluten, eggs, and lactose, catering to various dietary needs. It is recommended to keep it refrigerated at a temperature of 4 ºC or below to maintain optimal conditions. Simply heat and serve, either as a main dish or as a side. Available in a convenient 300 g format, it is an effective solution for an individual meal or as part of a weekly menu.