INGREDIENTS: rice 33%, OCTOPUS 32%, SHRIMP 16%, olive oil 6%, white wine 6%, garlic 5%, salt 1%, paprika 0.60%, cayenne 0.20%, bay leaf 0.02% NET WEIGHT: 300 g. CONSERVATION CONDITIONS: Refrigerated, temperature equal to or below 4 ºC.
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INGREDIENTS: rice 33%, OCTOPUS 32%, SHRIMP 16%, olive oil 6%, white wine 6%, garlic 5%, salt 1%, paprika 0.60%, cayenne 0.20%, bay leaf 0.02% NET WEIGHT: 300 g. CONSERVATION CONDITIONS: Refrigerated, temperature equal to or below 4 ºC.