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Riquísimas.
INGREDIENTS:
Spinach 68%, chickpeas 13%, tomato, olive oil, garlic, spices, salt.
NET WEIGHT:
300 g.
STORAGE CONDITIONS:
Refrigerated, temperature equal or lower than 4 ºC.
| ENERGY | 267 kJ /63 kcal | |
| TOTAL FAT | 3.6 g | |
| SATURATED FAT | 0.6 g | |
| CARBON HYDRATES | 3.3 g | |
| SULKS | 0.8 g | |
| PROTEINS | 3.2 g | |
| SALT | 0.3 g |
+ The quality of our food is controlled by Microal Laboratories
+ You can receive your order in the Morning (from 8:00 h. to 13:30 h.)
+ We use white cork boxes to ensure that the product is kept refrigerated.
+ Our dishes have no preservatives, yet due to the cooking process and cold line, each dish has a minimum shelf life of 21 days.
+ Our dishes are cooked the day before and you always receive them fresh.
+ SEUR does not serve on Saturdays in August
INGREDIENTS:
Spinach 68%, chickpeas 13%, tomato, olive oil, garlic, spices, salt.
NET WEIGHT:
300 g.
STORAGE CONDITIONS:
Refrigerated, temperature equal or lower than 4 ºC.
| ENERGY | 267 kJ /63 kcal | |
| TOTAL FAT | 3.6 g | |
| SATURATED FAT | 0.6 g | |
| CARBON HYDRATES | 3.3 g | |
| SULKS | 0.8 g | |
| PROTEINS | 3.2 g | |
| SALT | 0.3 g |
+ The quality of our food is controlled by Microal Laboratories
+ You can receive your order in the Morning (from 8:00 h. to 13:30 h.)
+ We use white cork boxes to ensure that the product is kept refrigerated.
+ Our dishes have no preservatives, yet due to the cooking process and cold line, each dish has a minimum shelf life of 21 days.
+ Our dishes are cooked the day before and you always receive them fresh.
+ SEUR does not serve on Saturdays in August
