Tuna with Tomato is a delicious and nutritious option that combines 50% tuna with exquisite fried tomato made from tomato, apple, olive oil, and salt. This dish includes fresh ingredients like onion (9%), peppers (8%), and garlic (1%), all cooked with a touch of extra virgin olive oil (0.37%) and salt (0.33%). Perfect for those seeking a practical and tasty meal, this tuna with tomato can be an excellent addition to your diet, especially for those following a keto lifestyle. It's recommended to store it refrigerated at a temperature of 4ºC or below to maintain freshness and flavor. Enjoy this option that is rich in protein and accommodates various dietary needs: it's gluten-free, lactose-free, and egg-free.