100% Iberian Acorn Cheek in sauce, cooked slowly with vegetables, red wine, and EVOO. Ingredients of the highest quality combined with the unparalleled 100% Iberian Acorn meat result in a dish fit for the most special occasions. The long cooking time allows for very tender, succulent, and flavorful cheeks. We include a side of baby potatoes. Reheating: Microwave for 2-3 minutes. Stovetop for 4-5 minutes (recommended). Potatoes are reheated separately and in less time. 90-day shelf life Nutritional information: Energy value: 505 KJ / 121 kcal Saturated fats: 7 g of which saturated 2.5 g Carbohydrates: 2.5 g of which sugars 2 g Proteins: 12 g Salt: 0.6 g