Whole aged raw sheep's milk cheese Gran Reserva

Whole aged raw sheep's milk cheese Gran Reserva

Whole aged raw sheep's milk cheese Gran Reserva

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Rating: 4.7
Minimum order amount:
20.00 €
Shipping time: 48 - 48 h
Shipping not available

Alérgenos y características

Eggs

Eggs

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Raw sheep's milk, salt, rennet, lactic ferments (milk), preservative E-1105 (egg derivative), inedible rind: contains preservatives (E-202 and E-235)

Nutritional values per 100.0 g
Energy value 1.945 kJ / 470 kcal
Fat (g) 40 g
of which saturates (g) 28 g
Carbohydrate (g) 1 g
of which sugars (g) 1 g
Protein (g) 25 g

Spain

Store in a cool, dry place. Refrigerate after purchase.

Net weight:

Preservation method: Store in a cool, dry place. Refrigerate after purchase.
This exceptional sheep cheese is made from raw milk and has an intense and very characteristic flavor, resulting from a careful aging process. Ideal for tasting alone or combined with nuts and jams, it can be enjoyed on any occasion. Store in a cool, dry place with refrigeration after purchase.
The whole aged raw sheep's milk cheese Gran Reserva stands out for its rich texture and depth of flavor, resulting from an aging process that enhances the unique characteristics of the raw milk used in its production. This regional product offers a superior sensory experience, ideal for cheese lovers. It has a high protein content (25 g), making it an excellent dietary complement. With an energy value of 1945 kJ (470 kcal) per 100 g, it is suitable for tastings or gourmet cooking. The product is also a fantastic option for special occasions. Remember to refrigerate it after purchase and preferably store it in a cool, dry place to maintain its flavor and freshness. Allergens should note that it contains milk and derivatives and may contain traces of eggs and egg products.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Ingredients

Raw sheep's milk, salt, rennet, lactic ferments (milk), preservative E-1105 (egg derivative), inedible rind: contains preservatives (E-202 and E-235)

Preservation method

Store in a cool, dry place. Refrigerate after purchase.

Source

Spain

Nutritional information

Nutritional values per 100.0 g
Energy value 1.945 kJ / 470 kcal
Fat (g) 40 g
of which saturates (g) 28 g
Carbohydrate (g) 1 g
of which sugars (g) 1 g
Protein (g) 25 g

More information

Net weight:

This exceptional sheep cheese is made from raw milk and has an intense and very characteristic flavor, resulting from a careful aging process. Ideal for tasting alone or combined with nuts and jams, it can be enjoyed on any occasion. Store in a cool, dry place with refrigeration after purchase.
The whole aged raw sheep's milk cheese Gran Reserva stands out for its rich texture and depth of flavor, resulting from an aging process that enhances the unique characteristics of the raw milk used in its production. This regional product offers a superior sensory experience, ideal for cheese lovers. It has a high protein content (25 g), making it an excellent dietary complement. With an energy value of 1945 kJ (470 kcal) per 100 g, it is suitable for tastings or gourmet cooking. The product is also a fantastic option for special occasions. Remember to refrigerate it after purchase and preferably store it in a cool, dry place to maintain its flavor and freshness. Allergens should note that it contains milk and derivatives and may contain traces of eggs and egg products.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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