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A batch born from the field and gathering the best of our land. The flavor of DUROC ham, the unique nuances of truffle and black garlic cheeses, and the authenticity of Iberian chorizo, salchichón, and blood sausage come together with the character of our EVOO and a toast with red wine Ramón Bilbao and sparkling wine. A gift with a rural soul, designed to bring the origin to every table.