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Crustaceans
Gluten
mollusks
Soy
Wheat
Crustaceans
Gluten
mollusks
Soy
Wheat
| Nutritional values per 100.0 g | |
|---|---|
| Energy value | 630 kJ / 152 kcal |
| Fat (g) | 4,35 g |
| of which saturates (g) | 0,92 g |
| Carbohydrate (g) | 23,80 g |
| of which sugars (g) | 1,20 g |
| Protein (g) | 10,50 g |
Net weight:
water; squid ink spaghetti [durum wheat semolina (GLUTEN), water and squid ink 3% (MOLLUSK)] (20%); onion; clam (MOLLUSKS) (7%); Montilla-Moriles fino wine (SULFITES); cherry tomato; cooked cuttlefish [cuttlefish (MOLLUSKS), salt, spices, E-330, E-331] (5%); prawns [white prawns (Penaeus vannamei) (CRUSTACEANS), sodium metabisulfite (E-223) (SULFITES)] (5%); mussel meat (MOLLUSK) (4%); edamame (SOY); concentrated tomato with salt; parsley; extra virgin olive oil; salt (iodized salt, anti-caking agent E-536) and black pepper.
| Nutritional values per 100.0 g | |
|---|---|
| Energy value | 630 kJ / 152 kcal |
| Fat (g) | 4,35 g |
| of which saturates (g) | 0,92 g |
| Carbohydrate (g) | 23,80 g |
| of which sugars (g) | 1,20 g |
| Protein (g) | 10,50 g |
Net weight: