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Sulfur Dioxide and Sulphites
Dairy
Mustard
Fish
Without gluten
Sulfur Dioxide and Sulphites
Dairy
Mustard
Fish
Without gluten
| Nutritional values per 100.0 g | |
|---|---|
| Energy value | 403 kJ / 96 kcal |
| Fat (g) | 3,78 g |
| of which saturates (g) | 1,78 g |
| Carbohydrate (g) | 7,18 g |
| of which sugars (g) | 1,41 g |
| Protein (g) | 8,11 g |
Net weight:
salmon (FISH) (34%); potato; whole cow's milk (LACTOSE); cream [light cream (LACTOSE) and stabilizers (cellulose and cellulose gum)]; leek; onion; corn starch; dill (0.42%); extra virgin olive oil; mustard (water, MUSTARD 17%, vinegar, salt, natural flavors, stabilizers: guar gum and xanthan gum, caramelized sugar, antioxidant: sodium metabisulfite (SULFITES) and acidifier: citric acid, preservatives: potassium sorbate and sodium benzoate); garlic; salt (iodized salt, anti-caking agent E-536) and white pepper.
| Nutritional values per 100.0 g | |
|---|---|
| Energy value | 403 kJ / 96 kcal |
| Fat (g) | 3,78 g |
| of which saturates (g) | 1,78 g |
| Carbohydrate (g) | 7,18 g |
| of which sugars (g) | 1,41 g |
| Protein (g) | 8,11 g |
Net weight: