The 100% Iberian acorn ham Pata Negra is considered a masterpiece of nature and time. This exceptional product comes from pigs raised in the Spanish dehesas, where their acorn-based diet guarantees an unmatched flavor and aroma. With a curing period of over 42 months, this ham has a juicy texture and marbling that dazzles the palate. Each slice is not just a delicacy but a gastronomic experience full of tradition, quality, and passion. Ideal for making any occasion memorable. Ingredients: 100% Iberian acorn ham and salt. Preservatives: E-252 and E-250. This product contains no gluten or lactose. Try our 100% Iberian acorn ham Pata Negra and enjoy unparalleled quality.