Boneless Center | 100% Iberian Bellota Ham Monjamón +42 months

Boneless Center | 100% Iberian Bellota Ham Monjamón +42 months Boneless Center | 100% Iberian Bellota Ham Monjamón +42 months-detalle Boneless Center | 100% Iberian Bellota Ham Monjamón +42 months-lateral
Boneless Center | 100% Iberian Bellota Ham Monjamón +42 months Boneless Center | 100% Iberian Bellota Ham Monjamón +42 months-detalle Boneless Center | 100% Iberian Bellota Ham Monjamón +42 months-lateral
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Boneless Center | 100% Iberian Bellota Ham Monjamón +42 months

Boneless Center | 100% Iberian Bellota Ham Monjamón +42 months

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Rating: 4.3
Minimum order amount:
25.00 €
Shipping time: 24 - 48 h
Free shipping
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About Monjamon

Specialized store in Iberian Ham and many more gourmet products (Salamanca).

Monjamon is the evolution of Don Ibérico, offering a wide variety of gourmet products in addition to Iberian ham. Discover their delights in the store and enjoy a unique culinary experience. Don't miss out, try it now!
Además, Monjamon es uno de nuestros vendedores recomendados: porque confiamos en ellos para daros el mejor producto y servicio

Alérgenos y características

Dairy

Without gluten

Without lactose

Dairy

Without gluten

Without lactose

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Iberian bellota ham, salt, preservatives (E-252, E-250)

Nutritional values per 100.0 g
Energy value 1.476 kJ / 353 kcal
Fat (g) 20,10 g
of which saturates (g) 6,56 g
Carbohydrate (g) 0,90 g
of which sugars (g) 0,50 g
Protein (g) 42,20 g

España

Net weight:

Discover the 100% Iberian Bellota ham Monjamón, awarded the Superior Taste Award in 2023. This ham, cured for over 42 months, features an exquisite flavor and unparalleled texture. Selected by international chefs, its yellow fat layer ensures excellent performance and quality.
The 100% Iberian Bellota ham Monjamón is a delicacy recognized by over 200 international Michelin-starred chefs. In 2023, it was awarded the coveted Superior Taste Award, giving it a prominent place in the gourmet world. This product comes from the 2019 vintage and is ideal for those seeking quality and exclusivity. This ham features a yellow fat layer that is characteristic of its variety, allowing for optimal curing that preserves its flavor and quality over time. The yield of each piece can vary between 38% and 44%, meaning you can enjoy between 3.2 kg of meat from a ham weighing approximately 8 kg after deboning. The product composition includes Iberian bellota ham and salt, with preservatives E-252 and E-250 for optimal preservation. This ham is suitable for everyone as it contains no gluten or lactose, making it perfect even for those with dietary restrictions. Each 100 g of the product contains 353 kcal and a range of nutrients such as 20.1 g of fat, 42.2 g of protein, and 4.17 g of salt, thus enriching any table with its presence. Ideal for sharing on special occasions or enjoying in the comfort of your home. Feel free to contact us if you have any questions about your ham's performance and be surprised by its flavor.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Ingredients

Iberian bellota ham, salt, preservatives (E-252, E-250)

Source

España

Nutritional information

Nutritional values per 100.0 g
Energy value 1.476 kJ / 353 kcal
Fat (g) 20,10 g
of which saturates (g) 6,56 g
Carbohydrate (g) 0,90 g
of which sugars (g) 0,50 g
Protein (g) 42,20 g

More information

Net weight:

Discover the 100% Iberian Bellota ham Monjamón, awarded the Superior Taste Award in 2023. This ham, cured for over 42 months, features an exquisite flavor and unparalleled texture. Selected by international chefs, its yellow fat layer ensures excellent performance and quality.
The 100% Iberian Bellota ham Monjamón is a delicacy recognized by over 200 international Michelin-starred chefs. In 2023, it was awarded the coveted Superior Taste Award, giving it a prominent place in the gourmet world. This product comes from the 2019 vintage and is ideal for those seeking quality and exclusivity. This ham features a yellow fat layer that is characteristic of its variety, allowing for optimal curing that preserves its flavor and quality over time. The yield of each piece can vary between 38% and 44%, meaning you can enjoy between 3.2 kg of meat from a ham weighing approximately 8 kg after deboning. The product composition includes Iberian bellota ham and salt, with preservatives E-252 and E-250 for optimal preservation. This ham is suitable for everyone as it contains no gluten or lactose, making it perfect even for those with dietary restrictions. Each 100 g of the product contains 353 kcal and a range of nutrients such as 20.1 g of fat, 42.2 g of protein, and 4.17 g of salt, thus enriching any table with its presence. Ideal for sharing on special occasions or enjoying in the comfort of your home. Feel free to contact us if you have any questions about your ham's performance and be surprised by its flavor.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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