Beef cheek sliced in red wine sauce Short description: Beef cheek sliced in red wine sauce Tasting: Cut the package with a knife. Heat in the microwave at maximum power for 2-3 minutes. Open the container and serve carefully to avoid burning. Nutritional information: Nutritional Information 100g Energy value (kcal) 703 Kj / 167.91 Kcal Fats (g) 12 g Of which saturated (g) 0.9 g Carbohydrates (g) 2.10 g Of which Sugars (g) 0.8 g Proteins (g) 13 g Salt (g) 0.52 g Allergens: Allergenic information: Gluten