Cooked and frozen king crab meat onboard to ensure freshness and low salt content. Sourced from Russia, this crab meat is ideal for various culinary preparations.
King crab meat, species Paralithodes platypus, is caught in the waters of Russia (FAO61). Immediately after capture, the crab is cooked and frozen onboard using the AIR-BLAST method, ensuring maximum freshness and a low salt content. This meat is perfect for a variety of recipes, from salads to more elaborate dishes. With a net weight of 80 grams, this king crab meat offers excellent quality to enhance your meals.
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