Clams from the Galician Rias, selected for their size and harvesting areas, are cooked and shucked manually. They are then carefully selected and packed one by one in an artisanal way. They are accompanied by a natural broth. They are sealed and sterilized. Short description: Clams from the Galician Rias hand-packed with natural broth. Tasting: Direct consumption. Taste the product fresh, around 10º-12ºC. Ideally, chill the can half an hour before opening it in the fridge. Ideal as an appetizer or to accompany fish dishes for the flavor it provides. Nutritional information: Nutritional Information per 100g Energy value (kcal) 468.9 Kj / 112 Kcal Fat (g) 2.9 g Of which saturated (g) <1.0 g Carbohydrates (g) 4 g Of which Sugars (g) <1.0 g Proteins (g) 17.2 g Salt (g) <1.0 g Allergens: Allergenic information: Mollusks.