This Norwegian smoked salmon comes in a handy pouch containing approximately 10 slices, perfect for enjoying on any occasion. Its smoky flavor is enhanced when served cold, making it an ideal complement to salads, canapés, or simply with bread. It is recommended to take the salmon out of the refrigerator and open the package 15 minutes before consumption to enhance its flavor. Once opened, it is essential to keep it refrigerated and consume it within 48 hours. This product is not only delicious but also nutritious, containing 182 Kcal per 100 g, with a high protein content and low sugar content. Additionally, it stands out in gastronomy, especially in the hospitality sector, offering quality and flavor in every bite.