Dive into the world of Iberian ham with our hand-sliced 75% Iberian acorn ham, a gourmet product ready for you to enjoy. This ham comes exclusively from outdoor-raised Iberian pigs in the natural dehesas of Andalusia, where their diet of acorns, herbs, and wild plants enriches its flavor and quality. Cured for 30 months in the cellars of Santa Olalla del Calar, each slice of this ham is an expression of our family tradition and dedication to producing top-quality products. In each 100-gram package, you find an intense pink-red color and a slightly sweet flavor, accompanied by an unmistakable aroma. To enjoy it to the fullest, it is recommended to let it reach room temperature before serving. With its high protein content and minimal carbohydrate level, this ham not only offers exceptional flavor but is also a nutritionally attractive option. Additionally, it is suitable for those avoiding gluten and lactose, thanks to its careful preparation. Store between 4 and 10 ºC and consume upon opening to guarantee freshness. Let yourself be enchanted by the magic of Iberian ham!