Enjoy an artisanal cured cheese with Protected Designation of Origin (D.O.P.) Manchego. This cheese, made by Quesería 1605 in Herencia, Ciudad Real, is produced from raw Manchego sheep's milk and has a minimum maturation of 7 months. Its flavor is robust and full of nuances that delight the palate.
The Cured Cheese D.O. Manchego of 250g and 7 months maturation is a high-quality artisanal piece made by the renowned Quesería 1605, located in Herencia, Ciudad Real. This cheese has Protected Designation of Origin (D.O.P.) Manchego, which guarantees its authenticity and provenance. It is made exclusively from raw Manchego sheep's milk, giving it a rich and distinctive flavor. Renowned for its robust and harmonious taste, this cured cheese offers a true feast of nuances in every bite, inviting you to continue savoring. Coming from a careful maturation process of at least 7 months, it is ideal for lovers of intense and complex cheeses.
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