Himalayan black salt 1 kg Saboreco

Himalayan black salt 1 kg Saboreco

Himalayan black salt 1 kg Saboreco

Temporarily out of stock

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Rating: 4.9
No minimum order
Shipping time: 24 - 48 h
7,50 €
free from 80 €

Alérgenos y características

Source

Pakistan

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Source

Pakistan

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Mark: Saboreco

The price shown is an estimate based on the weight of the product. The final price will depend on the weight of the delivered product.

Sourced from the natural volcanic mines and surrounding lakes of the pristine Himalayan mountain range, VidiFood Himalayan Salt contains nutrients and minerals that provide numerous health benefits. It starts as pink Himalayan salt and is subjected to high temperatures and blended with spices and herbs to create a unique salty taste.

Sourced from the natural volcanic mines and surrounding lakes of the pristine Himalayan mountain range, VidiFood Himalayan Salt contains nutrients and minerals that provide numerous health benefits. It starts as pink Himalayan salt and is subjected to high temperatures and blended with spices and herbs to create a unique salty taste.

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Otras características

Mark: Saboreco

More information

The price shown is an estimate based on the weight of the product. The final price will depend on the weight of the delivered product.

Sourced from the natural volcanic mines and surrounding lakes of the pristine Himalayan mountain range, VidiFood Himalayan Salt contains nutrients and minerals that provide numerous health benefits. It starts as pink Himalayan salt and is subjected to high temperatures and blended with spices and herbs to create a unique salty taste.

Sourced from the natural volcanic mines and surrounding lakes of the pristine Himalayan mountain range, VidiFood Himalayan Salt contains nutrients and minerals that provide numerous health benefits. It starts as pink Himalayan salt and is subjected to high temperatures and blended with spices and herbs to create a unique salty taste.

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