Discover the authentic Jamón Flor de Sierra de Jabugo, made with 50% Iberian breed. Its 30-month curing offers an unmatched flavor and exceptional texture. This product is made in Huelva using ancestral methods, ensuring quality. Available as a whole piece or sliced, perfect for delighting on any occasion.
The Flor de Sierra de Jabugo Ham is an exclusive product made with 50% Iberian breed, ensuring a unique flavor experience. Coming from the prestigious Sierra de Jabugo in Huelva, this delicacy is crafted using ancestral methods that honor the tradition of ham curing. Each piece is cured for 30 months in controlled conditions, resulting in exceptional texture and flavor that seduces the palate. Whether you choose the whole piece, sliced, or hand-cut, this ham is perfect for enjoying at celebrations or as a gourmet appetizer at any time. Be sure to store it properly to enjoy it at its best.
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