Niepoort Manzanilla Solera is a reference produced by Niepoort in collaboration with Barbadillo. This expression brings together the Portuguese winemaking tradition of Niepoort with the character of Sanlúcar de Barrameda and reflects its link to the wines of the Marco de Jerez. Made from Palomino Fino, it is aged using the traditional criaderas y solera system. The grape variety and this ageing method are part of the identity of a manzanilla that connects Niepoort’s heritage with the winemaking area of Sanlúcar through its collaboration with Barbadillo. It comes in a 75 cl bottle, equivalent to 750 ml, an ideal format for sharing. It can be enjoyed as an aperitif or with a meal, the two suggested ways of serving this reference. The bottle presentation thus brings together the collaboration of both houses and the connection of this wine with Sanlúcar de Barrameda.