Espumoso Nature Palacio de Bornos

Espumoso Nature Palacio de Bornos
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Espumoso Nature Palacio de Bornos

Espumoso Nature Palacio de Bornos

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Palacio de Bornos Brut Nature is a sparkling wine from the D.O. Rueda, 100% Verdejo, with a distinctive profile achieved through the traditional method of secondary fermentation in the bottle. Its fine bubbles and the 36-month aging in the bottle provide complexity. Ideal for appetizers and light dishes such as seafood.
Palacio de Bornos Brut Nature is a sparkling wine from the Denomination of Origin Rueda, made with 100% Verdejo grapes, a relatively uncommon variety in sparkling wine production. This wine stands out for its unique profile thanks to the traditional production technique, which includes a second fermentation in the bottle, providing a fine, well-integrated bubble. Its aging for about 36 months in the bottle helps develop more complexity and structure without sacrificing the varietal character of the Verdejo. On the nose, it presents a medium-high aromatic intensity, dominated by ripe fruits and elegant notes of dried fruits like almonds and peanuts. On the palate, this sparkling wine reveals a dry, balanced, structured texture with a persistent bubble. The acidity is well-integrated, ensuring freshness without aggression, making it round and easy to drink, finishing with a clean end. This sparkling wine is extremely versatile and gastronomic, perfect for both appetizers and pairing with light dishes, especially seafood and fish.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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Net weight:

Palacio de Bornos Brut Nature is a sparkling wine from the D.O. Rueda, 100% Verdejo, with a distinctive profile achieved through the traditional method of secondary fermentation in the bottle. Its fine bubbles and the 36-month aging in the bottle provide complexity. Ideal for appetizers and light dishes such as seafood.
Palacio de Bornos Brut Nature is a sparkling wine from the Denomination of Origin Rueda, made with 100% Verdejo grapes, a relatively uncommon variety in sparkling wine production. This wine stands out for its unique profile thanks to the traditional production technique, which includes a second fermentation in the bottle, providing a fine, well-integrated bubble. Its aging for about 36 months in the bottle helps develop more complexity and structure without sacrificing the varietal character of the Verdejo. On the nose, it presents a medium-high aromatic intensity, dominated by ripe fruits and elegant notes of dried fruits like almonds and peanuts. On the palate, this sparkling wine reveals a dry, balanced, structured texture with a persistent bubble. The acidity is well-integrated, ensuring freshness without aggression, making it round and easy to drink, finishing with a clean end. This sparkling wine is extremely versatile and gastronomic, perfect for both appetizers and pairing with light dishes, especially seafood and fish.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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