Palacio de Bornos Brut Nature is a sparkling wine from the D.O. Rueda, 100% Verdejo, with a distinctive profile achieved through the traditional method of secondary fermentation in the bottle. Its fine bubbles and the 36-month aging in the bottle provide complexity. Ideal for appetizers and light dishes such as seafood.
Palacio de Bornos Brut Nature is a sparkling wine from the Denomination of Origin Rueda, made with 100% Verdejo grapes, a relatively uncommon variety in sparkling wine production. This wine stands out for its unique profile thanks to the traditional production technique, which includes a second fermentation in the bottle, providing a fine, well-integrated bubble. Its aging for about 36 months in the bottle helps develop more complexity and structure without sacrificing the varietal character of the Verdejo. On the nose, it presents a medium-high aromatic intensity, dominated by ripe fruits and elegant notes of dried fruits like almonds and peanuts. On the palate, this sparkling wine reveals a dry, balanced, structured texture with a persistent bubble. The acidity is well-integrated, ensuring freshness without aggression, making it round and easy to drink, finishing with a clean end. This sparkling wine is extremely versatile and gastronomic, perfect for both appetizers and pairing with light dishes, especially seafood and fish.
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