Torre de Oña Finca Martelo 2021

Torre de Oña Finca Martelo 2021
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Torre de Oña Finca Martelo 2021

Torre de Oña Finca Martelo 2021

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Alérgenos y características

Year

2021

Grape type

Tempranillo

Year

2021

Grape type

Tempranillo

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Rioja Alavesa

Net weight:

Torre de Oña Finca Martelo 2021 is a estate wine from Rioja Alavesa. Made with Tempranillo and other traditional varieties, it offers a modern and balanced expression. Ideal for roasted meats and stews, it stands out for its elegance and structure.
Torre de Oña Finca Martelo 2021 is a distinctive wine, sourced from over 60-year-old estate vineyards in Rioja Alavesa. It is produced in selected vintages and reflects a modern interpretation of the region. The predominant blend of Tempranillo with small amounts of other traditional varieties adds complexity and a holistic expression of the vineyard. Hand harvesting and cold maceration precede controlled fermentation, followed by long aging in barrels that enhances structure without overshadowing the fruit. This wine presents an intense and elegant aromatic profile, with aromas of red and black fruits, spices, cedar, and hints of pastry. On the palate, it is structured and silky, with polished tannins and good acidity, finishing with a persistent aftertaste of fruit and spices. It has aging potential and gastronomic versatility, pairing well with roasted meats, stews, or cured sausages, enhancing its elegance and structure.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Source

Rioja Alavesa

More information

Net weight:

Torre de Oña Finca Martelo 2021 is a estate wine from Rioja Alavesa. Made with Tempranillo and other traditional varieties, it offers a modern and balanced expression. Ideal for roasted meats and stews, it stands out for its elegance and structure.
Torre de Oña Finca Martelo 2021 is a distinctive wine, sourced from over 60-year-old estate vineyards in Rioja Alavesa. It is produced in selected vintages and reflects a modern interpretation of the region. The predominant blend of Tempranillo with small amounts of other traditional varieties adds complexity and a holistic expression of the vineyard. Hand harvesting and cold maceration precede controlled fermentation, followed by long aging in barrels that enhances structure without overshadowing the fruit. This wine presents an intense and elegant aromatic profile, with aromas of red and black fruits, spices, cedar, and hints of pastry. On the palate, it is structured and silky, with polished tannins and good acidity, finishing with a persistent aftertaste of fruit and spices. It has aging potential and gastronomic versatility, pairing well with roasted meats, stews, or cured sausages, enhancing its elegance and structure.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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