Preservation method: Refrigerate or freeze as needed.
Casa Ortega beef skirt steak, a delicious and traditional cut. Filleted at the time of order, ensuring freshness and quality since 1939. Ideal for those who enjoy flavorful and intense meat, it comes from the diaphragm of the beef. Offered in packaging that ensures the cold chain.
Casa Ortega's beef skirt steak comes from the inner area of the ribs. It is characterized by its flavorful and intense taste. Since 1939, Casa Ortega has proudly offered this product, filleted and packaged at the time of order, ensuring the freshness and quality our customers expect. The skirt steak is correctly packaged to guarantee the cold chain, keeping it ready for consumption, refrigerated or frozen. This type of meat, which appears darker than other cuts, has become a favorite choice for many of our customers. Each package contains between 350 and 400 grams of this excellent meat, ideal for a unique culinary experience.
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