The tempura flour mix from Welna Nisshin is the perfect solution for those wishing to enjoy authentic Japanese tempura in the comfort of their own home. This 600-gram product allows you to achieve a light and crispy coating, ideal for all kinds of fish, seafood, and vegetables. Its instructions are simple: just mix 100 grams of the mix with 160cc of very cold water. Once mixed, you can coat your ingredients and fry them in oil at temperatures between 170º and 180ºC. It is important not to add too many ingredients to the fryer at once to ensure perfect browning. With this mix, you can impress your guests with a typical Japanese dish without complications, ensuring quality flavor and texture in every bite.