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Eggs
Dairy
Without gluten
Eggs
Dairy
Without gluten
| Nutritional values per 100.0 g | |
|---|---|
| Energy value | 1.745 kJ / 420 kcal |
| Fat (g) | 33,27 g |
| of which saturates (g) | 24,32 g |
| Carbohydrate (g) | 2,70 g |
| of which sugars (g) | 0,10 g |
| Protein (g) | 27,50 g |
Net weight:
Raw sheep milk from own livestock, salt, rennet, preservative (lysozyme from egg) and lactic ferments.
| Nutritional values per 100.0 g | |
|---|---|
| Energy value | 1.745 kJ / 420 kcal |
| Fat (g) | 33,27 g |
| of which saturates (g) | 24,32 g |
| Carbohydrate (g) | 2,70 g |
| of which sugars (g) | 0,10 g |
| Protein (g) | 27,50 g |
Net weight: