The cherry jam is handcrafted by Museu de la Confitura using fresh seasonal fruit from local small producers. This jam stands out for its elegant flavor and texture, making it a perfect accompaniment for cheese boards, foie gras, and various desserts. It comes in a 50g glass jar, ensuring you can enjoy every bite at its best. This jam is completely free from additives and preservatives, highlighting the quality of its natural ingredients: cherry, apple, lemon, and cane sugar. Availability is limited, as it is produced artisanally and each batch reflects the producer's commitment to quality and the diversity of the plant heritage. It is recommended to store in a cool, dry place, and once opened, keep refrigerated to maintain freshness.