Stewed scallops are an essential product of Galician cuisine. Made traditionally with fresh ingredients, they are carefully cooked in a scallop sauce, including olive oil, onion, white wine, and various vegetables. Each can contains 110 g of scallops, with a drained weight of 76 g, making them ideal for enjoying at any time. Their tender and smooth texture, along with their unique flavor, make this product a perfect choice for appetizers or main dishes. We recommend enjoying these delights at room temperature or warmed, accompanied by white rice. For a perfect pairing, choose a good white wine or a well-chilled beer. Store in a cool, dry place.