Stracciatella is a dairy product known for its creaminess and freshness, made from spun mozzarella and liquid cream. Ideal for enjoying in pizzas or salads, it pairs wonderfully with ingredients like anchovies or cooked ham. This fresh cheese comes in a 250 g format and is recommended to be consumed within a few days of production to ensure high freshness. Originating from Apulia, Italy, Stracciatella is made from pasteurized cow's milk and matures between 3 and 7 days. This product is gluten-free, making it a safe option for those with this intolerance. For storage, it should be kept cold between 2 and 4 degrees.