Belgian milk chocolate bar filled with 38% spiced speculoos paste. Declared cocoa content: 36%. The recipe combines chocolate with biscuit paste and speculoos biscuits, including cinnamon and nutmeg, plus a natural vanilla flavouring. Weight: 45 g. Presentation: packaging illustrated by Charles Santoso. Its bar format makes it easy to carry in a pocket for a sweet moment, share with a coffee or add to a Christmas hamper, as stated in the product description. Ingredients include sugar, whole milk powder, wheat flour, cocoa mass and cocoa butter, vegetable fats and soy. Contains gluten (wheat), milk and soy. May contain traces of eggs and nuts. Per 100 g: 2345 kJ / 563 kcal, 36.1 g fat, of which 19.9 g saturates; 50.8 g carbohydrates, of which 45.9 g sugars; 2.6 g fibre, 7 g protein and 0.26 g salt.